Beef Filet

Ingredients

Preparation

Prepare spiral potato by wrapping around zucchini, fry until crispy and drain.
Wrap herbs with blanched leek strip and chill in water.
Reduce wine and demi-glace in a saucepan. In a skillet, pan roast filet with olive oil and butter, basting throughout cooking.
Bake at 350°F for 15 minutes, flipping once. Let rest.
Plate with wine sauce, porcini mushrooms, crispy spiral potato and insert fresh herb bouquet.